Our Garlic Olive Oil is made with Certified Ultra Premium Extra Virgin Olive Oil. It’s a garlic lover’s delight!This hearty, healthy olive oil is rich with the pungent flavor of fresh garlic. Its versatility knows no bounds.
Suggestions: Use for sautéing, roasting, grilling, drizzling on salads and vegetables, in marinades, or with poultry, seafood, pork, dressings, and baked foods. Particularly delightful as a replacement for butter over pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply use it for bread dipping with herbs.