Chef's Table Dinner

🍷✨ Join us for a Chef’s Table Wine Pairing Dinner on March 30th! 🍽️

Indulge in a 3-course gourmet experience with expertly paired wines! 🍤🥩🍫

Menu Highlights:
🍤 Shrimp & Grits – Havarti Grits Soufflé, Confit Heirloom Tomatoes, Local GA Shrimp (Chateau Elan Reserve, GA)

🥩 Spring Lamb – Herb-Crusted Loin, Potatoes Dauphinoise, Honey-Roasted Carrots, Buttered Fava Beans (Four Graces, OR)

🍫 Espresso Mocha Bavarois – Cookie Crumble, Espresso Mocha Cream, White Chocolate Ganache (Antigal Uno Malbec, Argentina)

💰 $75 per person, gratuity included